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Yutaka Koshi Rice 5kg | Premium Grade Japanese Short Grain Rice | Authentic Japanese Rice Round Grain | Perfect for sushi rice, sticky rice and everyday Asian cooking
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Purchase options and add-ons
Brand | Yutaka |
Number of items | 1 |
Unit count | 5000.0 gram |
Item weight | 5 Kilograms |
Package information | Bag |
About this item
- PREMIUM GRADE JAPANESE RICE: Koshi Yutaka Rice 5kg is a high-quality, round, short grain rice, cultivated in the fertile Mekong Delta using a premium blend of authentic Japanese rice seeds, ensuring a superior taste and texture.
- VERSATILE RICE: Beyond sushi rice, Koshi Yutaka rice is a versatile hero in the kitchen. Whether it's delicious donburi, comforting rice bowls, or a creamy Katsu curry, Koshi Yutaka rice is ready to elevate your everyday Asian cooking.
- SUPERIOR STICKY RICE: Koshi Yutaka Rice is renowned as a superior, restaurant quality, sticky rice, offering a delightful texture and consistency. Its natural sweetness and rich flavor enhance any meal.
- EXCEPTIONAL FLAVOUR AND APPEARANCE: Yutaka Premium grade Koshi rice has a distinct sweet and rich flavor, and, when cooked, it has a desirable glossy sheen, making it a sensational sushi rice and setting it apart from other rice varieties.
- AUTHENTICALLY FARMED: Grown and harvested under the supervision of experienced Japanese farmers using Japanese machinery, Yutaka authentic harvest methods allow you to experience The True Taste of Japan to your table.
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Yutaka

94% positive ratings from 1K+ customers

10K+ recent orders from this brand
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Product information
Technical Details
General Information
Product Dimensions | 5.5 x 27 x 42 cm; 5 kg |
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Item model number | YK70019 |
Product Name | Koshi Yutaka Premium grade Japanese short grain rice from Vietnam |
Units | 5000.0 gram |
Storage Instructions | Store in a cool, dry place |
Manufacturer contact | 2-8 Kanda-Ogawamachi, Chiyoda-ku, Tokyo 101-0052, Japan |
Country of origin | Vietnam |
Brand | Yutaka |
Cuisine | Japan |
Format | grain |
Speciality | Natural |
Package Information | Bag |
Manufacturer | Kitoku Shinryo Co Ltd |
Country of origin | Vietnam |
Nutrition Facts
Serving Size | 100 g |
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Energy (kcal) | 339.38 kcal |
Fat | 0.5 g |
of which: | |
- Saturates | 0 g |
Carbohydrate | 78 g |
of which: | |
- Sugars | 7 g |
Protein | 7 g |
Salt | 0.02 g |
Additional Information
ASIN | B086BX7LVB |
---|---|
Customer Reviews |
4.6 out of 5 stars |
Best Sellers Rank |
|
Date First Available | 24 Mar. 2020 |
Warranty & Support
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Yutaka Koshi Rice 5kg | Premium Grade Japanese Short Grain Rice | Authentic Japanese Rice Round Grain | Perfect for sushi rice, sticky rice and everyday Asian cooking
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Important information
Milled rice (100%)
HOW TO COOK SUSHI RICE (SERVES 2): 1) Put 250g rice into a bowl and wash with cold water. Repeat 3 or 4 times and then drain the rice with a sieve. 2) Add 330ml of water in the washed rice to a saucepan. Bring to the boil and simmer for 10 minutes with the lid on. 3) Turn off the heat and leave to stand for 25-30 minutes. Do not open the lid!
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Product description
Product Description
Kodawari is Japanese for "Pursuit of perfection", "Yutaka" is "good harvest". Koshi Yutaka Premium grade Japanese short grain rice is cultivated in Mekong Delta, the breadbasket region of Vietnam. We send off the Japanese rice seeds and cultivate under the supervision of experienced Japanese farmers. To guarantee the best quality, we produce the rice using Japanese machinery, maintained by Japanese technician. Koshi Yutaka is cultivated in the rich paddy fields using groundwanter from the Mekong River. Generally, we can harvest Japanese rice once a year, but the Mekong Delta is very rich in nature, so we can harvest three times a year and we can always deliver Koshi Yutaka rice.
Ingredients
Milled rice (100%)
Directions
HOW TO COOK SUSHI RICE (SERVES 2): 1) Put 250g rice into a bowl and wash with cold water. Repeat 3 or 4 times and then drain the rice with a sieve. 2) Add 330ml of water in the washed rice to a saucepan. Bring to the boil and simmer for 10 minutes with the lid on. 3) Turn off the heat and leave to stand for 25-30 minutes. Do not open the lid!
Manufacturer Contact Information
2-8 Kanda-Ogawamachi, Chiyoda-ku, Tokyo 101-0052, Japan
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Customer Reviews |
4.6 out of 5 stars 974
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4.5 out of 5 stars 984
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5.0 out of 5 stars 2
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4.6 out of 5 stars 523
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4.5 out of 5 stars 114
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4.7 out of 5 stars 212
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Price | £15.19£15.19 | £7.25£7.25 | — no data | — no data | £19.30£19.30 | £2.35£2.35 |
Suitable for | Ideal for sushi, rice bowls, and Japanese or Asian cuisine | Perfect for wrapping sushi, rice rolls, and adding to soups | Ideal for sushi, rice bowls, and complementing Japanese-inspired dishes | Great for cleansing the palate, pairing with sushi, or adding to salads | Great for low-sodium, gluten-free cooking, marinades, and dipping | Great for adding a spicy kick to sushi, dips, and Asian dishes |
Suitable for Vegetarian | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
Gluten Free | ✓ | no data | ✓ | no data | ✓ | ✓ |
Size | 5kg | 11g/sheet | 1.5kg | 120g | 5 Litres | 2 x 43g |
Customer reviews
Customer Reviews, including Product Star Ratings, help customers to learn more about the product and decide whether it is the right product for them.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyses reviews to verify trustworthiness.
Learn more how customers reviews work on AmazonCustomers say
Customers praise this Japanese short grain rice for its exceptional quality, hint of sweetness, and good value for money. The rice cooks easily in rice cookers and holds together well without becoming mushy, with one customer noting it's soft enough for reheating. While some customers find it perfect for sticky rice, others describe it as horribly sticky. The air-sealing feature receives mixed feedback, with some noting it's very well air-tight sealed while others mention air leaks.
AI Generated from the text of customer reviews
Customers praise the rice's quality, noting its exceptional grains and suitability for everyday cooking and sushi preparation.
"...you’re making sushi, sticky rice, or just want a high-quality rice for everyday cooking, this rice delivers perfect results every time...." Read more
"Favourite way to buy rice, delicious short grain that reminds me of the rice I loved in Japan. Suuuper cheap for the amount and tastes amazing...." Read more
"...short grain rice is ideal for a variety of dishes, from sushi to everyday Asian cooking. The quality of this rice is outstanding...." Read more
"...It's a true delight to savor each bite of this premium grade rice. The packaging of the Yutaka Koshi rice is practical and convenient...." Read more
Customers find the rice tasty with a hint of sweetness, and one customer mentions it's perfect for creating delicious sushi rolls, while another notes its versatility for both savory and sweet recipes.
"...The texture is spot-on, and it really brings the authentic flavor of Japanese sushi rice...." Read more
"...Suuuper cheap for the amount and tastes amazing. Great for Onigiri, Sushi or just rice bowls." Read more
"...Its excellent texture, taste, and consistency make it a must-have in the kitchen. Highly recommended for sushi enthusiasts and everyday cooking alike." Read more
"...The natural sweetness of the rice enhances the overall taste of the meal, making it a versatile choice for both savory and sweet recipes...." Read more
Customers find the rice to be good value for money, offering quality at a reasonable price.
"...Value for Money Given the quality, I feel like the 5kg bag is excellent value for money, especially since I use rice so often...." Read more
"...Suuuper cheap for the amount and tastes amazing. Great for Onigiri, Sushi or just rice bowls." Read more
"...However, the superior quality justifies the cost, especially for those who appreciate authentic Japanese cuisine...." Read more
"Big bag so lasts a long time. Nice rice. Good price. Easy to cook." Read more
Customers find that the rice cooks beautifully and easily in a rice cooker, with quick cooking times.
"...It cooks perfectly, has the right level of stickiness, and holds together beautifully, making it great for sushi rolls...." Read more
"...Cooking this rice is straightforward, and it produces consistently excellent results...." Read more
"...The grains are plump, tender, and slightly sticky. It cooks up beautifully, with each grain retaining its shape and a delightful chewiness...." Read more
"Big bag so lasts a long time. Nice rice. Good price. Easy to cook." Read more
Customers appreciate the texture of this rice, noting its plump grains, and one customer mentions it's soft enough for reheating.
"...It has a lovely soft texture that complements various dishes, making it a must-have in our kitchen. Value for Money..." Read more
"...Its excellent texture, taste, and consistency make it a must-have in the kitchen. Highly recommended for sushi enthusiasts and everyday cooking alike." Read more
"...The grains are plump, tender, and slightly sticky. It cooks up beautifully, with each grain retaining its shape and a delightful chewiness...." Read more
"...It’s absolutely decent enough for everyday meals, it has good texture and flavour when cooked right...." Read more
Customers appreciate the rice's consistency, noting that it holds together well without becoming mushy and maintains its shape after cooking.
"...It cooks perfectly, has the right level of stickiness, and holds together beautifully, making it great for sushi rolls...." Read more
"...Its excellent texture, taste, and consistency make it a must-have in the kitchen. Highly recommended for sushi enthusiasts and everyday cooking alike." Read more
"...Softness isn't same as Waitrose one ,there is a tiny firmness in the core of individual rice. But good rice is almost translucent...." Read more
"...Excellent texture, lovely flavour, and holds together well for nigiri...." Read more
Customers have mixed opinions about the rice's stickiness, with some finding it perfect for sticky rice while others describe it as horribly sticky.
"...amount, which makes it easy to scoop and serve, and it stays sticky even after refrigerating. Great for Everyday Asian Cooking..." Read more
"...After cooking, the rice are quite sticky and you can smell it all over your kitchen. Suitable for children and younger kids...." Read more
"...a rice cooker, and the rice turns out perfectly every time—soft, slightly sticky, and delicious. For sushi, it’s simply the best I’ve tried...." Read more
"...The grains are plump, tender, and slightly sticky. It cooks up beautifully, with each grain retaining its shape and a delightful chewiness...." Read more
Customers have mixed experiences with the air sealing of the rice, with some finding it very well air tight sealed while others report that air leaks in.
"Yukata pack their rice brilliantly. It's tightly vacuum sealed which keeps it very fresh...." Read more
"...When ordered the same item second time it was not vacuum sealed...." Read more
"This rice comes vacuum packed with a great seal that gives a very satisfying 'hiss' when you puncture it!. This means it is lovely and fresh tasting...." Read more
"The bag was damaged, not sealed. The rice is coming out from the bag." Read more
Reviews with images

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Top reviews from United Kingdom
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- Reviewed in the United Kingdom on 20 February 2025I recently tried Yutaka Koshi Rice and I couldn’t be more pleased with it! This 5kg bag of premium-grade Japanese short grain rice is an absolute game-changer in my kitchen.
Perfect for Sushi and Sticky Rice
We love making sushi at home, and this rice is ideal for that purpose. It cooks perfectly, has the right level of stickiness, and holds together beautifully, making it great for sushi rolls. The texture is spot-on, and it really brings the authentic flavor of Japanese sushi rice.
In addition, it’s also perfect for sticky rice, which I use frequently for meal prep. The rice clumps together just the right amount, which makes it easy to scoop and serve, and it stays sticky even after refrigerating.
Great for Everyday Asian Cooking
I’ve also used it in other Asian dishes, and it’s versatile enough for any meal. Whether I’m making a stir-fry, a rice bowl, or just as a side, it cooks up quickly and consistently. It has a lovely soft texture that complements various dishes, making it a must-have in our kitchen.
Value for Money
Given the quality, I feel like the 5kg bag is excellent value for money, especially since I use rice so often. It lasts a while, and I appreciate how it maintains its quality over time.
Final Thoughts
If you’re a fan of authentic Japanese rice, I highly recommend Yutaka Koshi Rice. Whether you’re making sushi, sticky rice, or just want a high-quality rice for everyday cooking, this rice delivers perfect results every time. It’s now a staple in my kitchen, and my family loves it!
- Reviewed in the United Kingdom on 17 June 2025Favourite way to buy rice, delicious short grain that reminds me of the rice I loved in Japan. Suuuper cheap for the amount and tastes amazing. Great for Onigiri, Sushi or just rice bowls.
- Reviewed in the United Kingdom on 9 July 2024I recently purchased the Yutaka Koshi Rice, and it has quickly become a favourite in my household. This 5kg bag of premium grade Japanese short grain rice is ideal for a variety of dishes, from sushi to everyday Asian cooking.
The quality of this rice is outstanding. Each grain is perfectly shaped and polishes up beautifully when cooked. It has a slightly sticky texture, which is essential for making sushi, and it holds together well without becoming mushy. The rice has a subtle sweetness and a pleasing aroma, enhancing the flavour of any dish.
Cooking this rice is straightforward, and it produces consistently excellent results. I use a rice cooker, and the rice turns out perfectly every time—soft, slightly sticky, and delicious. For sushi, it’s simply the best I’ve tried. The grains clump together just right, making it easy to form rolls and other shapes.
The packaging is sturdy and keeps the rice fresh. The 5kg size is convenient for frequent use, especially for families or those who cook Asian cuisine regularly. It’s also good value for money considering the quality and quantity.
The only minor downside is that, being a premium product, it might be a bit pricier than other types of rice. However, the superior quality justifies the cost, especially for those who appreciate authentic Japanese cuisine.
Overall, Yutaka Koshi Rice is a top-notch choice for anyone looking to make high-quality sushi or other Asian dishes at home. Its excellent texture, taste, and consistency make it a must-have in the kitchen. Highly recommended for sushi enthusiasts and everyday cooking alike.
- Reviewed in the United Kingdom on 4 September 2023I recently tired the Yutaka Koshi Japanese Rice, and I must say, it has truly elevated my dining experience. As a fan of Asian cuisine, finding high-quality rice is essential, and this product from Yutaka certainly delivers.
First and foremost, the texture of this rice is exceptional. The grains are plump, tender, and slightly sticky. It cooks up beautifully, with each grain retaining its shape and a delightful chewiness. Whether I'm making sushi, rice bowls, or simply enjoying it as a side dish, the texture of this rice adds a wonderful dimension to my meals.
The taste of the Yutaka Koshi rice is equally impressive. It has a subtle, slightly sweet flavor that pairs perfectly with a variety of dishes. The natural sweetness of the rice enhances the overall taste of the meal, making it a versatile choice for both savory and sweet recipes. It's a true delight to savor each bite of this premium grade rice.
The packaging of the Yutaka Koshi rice is practical and convenient. The 5000 g bag provides a generous amount of rice that lasts for a considerable period. The resealable feature helps to maintain the freshness and quality of the rice, ensuring that each grain retains its flavor and texture.
The Yutaka Koshi Premium Short Grain Rice is a delightful culinary experience. Its exceptional texture, subtle sweetness, and versatility make it a perfect choice for various dishes.